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Fresh Austrian sage from Altschachl comes in a 20 g portion, perfect for adding a rich, aromatic, and pleasantly bitter flavor to your kitchen. Grown by a traditional family business since 1865, this fresh herb is ideal for veal and fish dishes, or even brewed as a soothing tea. It arrives in a handy resealable pack for easy fridge storage.
Country of origin
Description
The sage's original home is in Dalmatia, Macedonia and Greece. Sage has a pleasant bitter and aromatic taste that unfolds softly in the mouth. Sage is especially suitable for veal & fish dishes and in the form of tea for colds.
































