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This spicy Kimchi from Hengstenberg brings the authentic taste of fermented cabbage straight to your kitchen. Crafted in Germany, this flavorful specialty comes in a convenient 260g jar. It is perfect as a fiery side dish, a vibrant topping for bowls, or for adding a kick to your favorite Asian recipes. A great pantry staple for spice lovers.
Lutz BIO Ferment Kimchi spicy
Country of origin
Description
Hengstenberg Spicy Kimchi is a zesty Korean-style vegetable side dish with bold seasoning. Ideal as a topping, side dish, or for enhancing bowls and rice dishes.
The recipe suits everyday cooking and new recipe ideas—such as in wraps, with grilled vegetables, or as a spicy accent in a sandwich. Hengstenberg stands for German food tradition since 1876 and is represented in over 30 countries.
Use
Serve as a side dish with rice, noodles, or meat substitutes, or finely chop and stir into salads, bowls, and stir-fries.
About Manufacturer
Hengstenberg GmbH & Co. KG is a company in the food industry and stands for the production and distribution of products for everyday enjoyment. The focus is on reliable processing and consistent quality across the supply chain.
Depending on the category, the products are suitable as accompaniments to snacks and light meals, hot dishes, or for refining recipes, and offer practical options for the kitchen and pantry.
Storage
After opening, store in the refrigerator.
Manufacturer
Hengstenberg GmbH & Co. KG
D-73726 Esslingen
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Kimchi (66% Chinakohl, 8% Karotten, 8% Rettich, 2% Knoblauch, 1% Ingwer, Salz), Zucker, SOJASAUCE (Wasser, SOJABOHNEN, Salz, Branntweinessig), Tomatenmark 2-fach konzentriert, 1% Chili, Antioxidationsmittel Ascorbinsäure.