Gradwohl Organic Whole-Grain Energy Bread 

Gradwohl BIO Vollkorn Kraftbrot – a wonderfully dense organic wholemeal bread for everyone who needs energy for the day and appreciates a strong, honest taste. Robust to the bite, deeply aromatic and the perfect base for a strengthening meal.

This energy bread made from the best organic wholemeal brings real momentum to your bread routine: thanks to its traditional, careful baking method, it is particularly compact, keeps you full for a long time and remains wonderfully juicy for days. Whether as a reliable source of energy in the morning, a strengthening snack after sport or a hearty supper: this bread convinces all along the line and harmonises just as well with savoury toppings such as mountain cheese or ham as it does with vegetarian spreads. For everyone who makes no compromises when it comes to bread and values the highest organic quality and a robust character.

Usage: Perfect for thin, hearty slices that are wonderful for toppings (e.g. with quark, chives and cucumber slices or a spicy lentil spread). Our tip: sliced very thinly and toasted until crispy, it tastes particularly intense and is excellent as an accompaniment to soups and stews.

About the manufacturer:
The Bio Vollwert Bäckerei Gradwohl: a third-generation family business – produces wholesome baked goods from natural, regional ingredients in honest handcraft in Middle Burgenland.
The focus is on wholemeal baked goods and wheat-free alternatives. Through their own grain milling, long dough resting times and the combination of tradition and spirit of the times, products are created for everyone who wants to eat healthily and with pleasure.
Since 1959, Gradwohl has been supplying customers through branches in Vienna and Burgenland – as well as throughout Austria via the online shop: shop.gradwohl.info.

Contact: 
Bio Vollwert Bäckerei Gradwohl GmbH
A - 7331 Weppersdorf, Bäckerstraße 1