10 DAYS AVERAGE FRESHNESS
900 customers have this product in their favourites
14% of customers buy regularly
Treat yourself to the delicious Miil Mozzarella di bufala campana DOP, an authentic Italian cheese made from rich buffalo milk. Featuring a protected designation of origin and at least 52% fat in dry matter, this 125 g delicacy is perfect for salads, pizza, or as a side. It stays fresh for 10 days; once opened, keep it in brine.
Schärdinger Mozzarella 45% in slices
Country of origin
Description
Miil Mozzarella di Bufala Campana DOP
Taste a piece of Italy! This cheese is exclusively produced in the Campania region from pasteurized buffalo milk, which gives it a unique, subtly sweet taste and an unmistakable consistency. Each piece is a work of art, protected by DOP certification, guaranteeing that you enjoy a product of genuine quality with clear origin.
Each piece is a work of art, protected by DOP certification, guaranteeing that you enjoy a product of genuine quality with clear origin.
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USAGE
Miil Mozzarella is a jewel of Italian cuisine, best enjoyed at room temperature so that its subtle flavour and juicy texture can fully unfold. Ideally, serve it in a classic Caprese salad with tomatoes and basil, or simply enjoy it plain with high-quality olive oil and crusty bread.
About MIIL
Great taste at low prices – that's our private label MIIL! Buying high-quality dairy products doesn't have to break the bank. The MIIL brand is a successful example of this. It's not just any dairy brand. Its charm lies in a combination of great price, quality, and sustainability that you'll simply love.
Have you heard of our other private labels Miil, Moddia, Moddia Baby, Lambini, Ubomi, Pauu, Dacello, Yutto, Kitchin, and Pappudia? They all belong to the family of private labels that offer excellent value for money. When you choose these brands, you're buying quality products at great prices! Save your family budget with our private labels!
ABOUT THE SUPPLIER
Our Mozzarella comes from Spinosa S.p.A., an Italian company specializing in the production of Mozzarella di Bufala Campana DOP and other cheese products. Founded in the Campania region, the company has gradually developed into an important supplier for major Italian and international retail chains. Spinosa is proud of its rich tradition in dairy processing as well as its modern production approach. It was the first dairy company in Italy to introduce blockchain technology to ensure full traceability of every product. Spinosa also holds the highest BRC quality certification.
MANUFACTURER
SPINOSA S.P.A.
Via Tirso, 23-81030, Castel Volturno (CE)
Italy
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Mozzarella di Bufala Campana DOP geschützte Ursprungsbezeichnung. Mindestens 52 % Fett i. Tr.
Zutaten: pasteurisierte BüffelMILCH, Käsereikultur (enthält MOLKE), Speisesalz, tierisches Lab.
Aufbewahrung: bei +2 °C bis +8 °C lagern. Nach dem Öffnen im Kühlschrank in der Lake aufbewahren und innerhalb von 2 Tagen verbrauchen. Für ein volles Aroma 15 Minuten vor dem Servieren aus dem Kühlschrank nehmen.
Allergens
- Milk