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These frozen prawns from Yuu'n Mee come from ASC-certified aquaculture in Vietnam and are tested free of antibiotics. Prepared in an aromatic herb and garlic sauce, these 330 g of seafood heat up quickly in a pan. They feature a subtly sweet taste and pleasant bite, pairing wonderfully with rice, pasta, or crispy baguette.
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Country of origin
Description
Yuu'n Mee Prawns with Herb-Garlic Sauce
A touch of Italy - without packing a suitcase! Quick, easy & full of flavour: Our new prawns with herb-garlic sauce bring a Mediterranean lifestyle directly to your plate. Sustainable prawns meet an aromatic sauce made from Italian herbs and mild garlic - perfect for an uncomplicated lunch or dinner.
About the manufacturer:
The Austrian seafood expert Yuu'n Mee stands for sustainable seafood enjoyment with outstanding product quality. Yuu'n Mee Gourmet King Prawns come from sustainable and environmentally friendly farming in Vietnam.
With deliberately low stocking densities, they grow naturally and are controlled to be free of antibiotics and additives. Yuu'n Mee Gourmet King Prawns are only briefly pre-blanched and still raw at the core. This way, the delicate meat retains its juiciness and bite during preparation.
Yuu'n Mee Gourmet King Prawns are easy to prepare and add a special touch to all wok and pan dishes.
Nutritional values per 100g
Composition & Allergens
Composition
Garnelen, roh, ohne Schale mit Kräuter-Knoblauchsauce tiefgekühlt
Kontrolliert antibiotikafrei Aus verantwortungsvoller Aquakultur in Vietnam.
Zutaten: 70% GARNELEN (Litopenaeus vannamei), 30% Kräuter-Knoblauchsauce (Wasser, Sojaöl, Speisesalz, Maltodextrin, 2,3% Knoblauch, Zucker, Zwiebel, Kräuter, Hefeextrakt, Gewürzextrakt, Stärke).
Aufbewahrung: *(-6°C) 3 Tage, ** (-12°C) 14 Tage, *** (-18°C s. Datumsangabe, Kühlschrank (+4°C) 1 Tag
Nach dem Auftauen nicht wieder einfrieren! Vor dem Verzehr durcherhitzen.
Allergens
- Crustaceans