18 DAYS AVERAGE FRESHNESS
550 customers have this product in their favourites
39% of customers buy regularly
Enjoy a taste of Austria with this delicious Radatz Gabelkraut, a traditional Austrian sauerkraut refined with savory bacon. This ready-to-heat meal comes in a convenient 330g pack and stays fresh for up to 18 days. It is incredibly easy to prepare, taking just five minutes on the stove or in the microwave for a quick, comforting, and hearty dish.
Country of origin
Description
Radatz Gabelkraut fresh and ready, made from sauerkraut and refined with bacon.
Preparation:
Hold the wrapper down when cutting it open Then heat in the microwave or on the cooker for approx. 2 min.
About the producer:
The family business Radatz - a Viennese institution - has been cultivating 60 years the butcher's trade. Good taste, love of craftsmanship, awareness of tradition and the unwavering striving to give the best every day are the hallmarks of the Viennese company.
Foresighted and responsible planning, sustainable relationships with suppliers and business partners as well as the employees and their further development were and are the basis for the success of the company. Production is carried out carefully according to traditional, over generations handed down recipes. That tradition and innovation don't have to be a contradiction is proven by the Viennese family business RADATZ since 1962. And you can taste that.
Storage conditions:
Store refrigerated at 2-6C°, intended for immediate consumption after opening
.Producer:
Radatz Feine Wiener Fleischwaren GmbH
Erlaaer Straße 187
1230 Vienna
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 52% Sauerkraut (Weißkraut, Speisesalz, Kümmel), Wasser, 10% Hamburgerspeck (Schweinefleisch,Speisesalz, Zucker Gewürze, Dextrose, Knoblauch, Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Buchenrauch), Zucker Zwiebel, Speisesalz jodiert, Kartoffelstärke, Knoblauch, Gewürze. Das Produkt kann Spuren von Senf und Sellerie enthalten.
Allergens
- May contain traces of:
- Celery
- Mustard