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Acecook Rice Noodles
Acecook Rice Noodles are a versatile and authentic ingredient for a variety of Asian dishes. With their soft, smooth texture, they cook quickly and absorb flavours excellently – ideal for stir-fries, soups, or cold salads. The 500g pack is sufficient for several meals and is perfect for family dinners or meal prepping. Made from high-quality rice, the noodles are naturally gluten-free and thus suitable for many dietary needs. Whether you're preparing a classic Pho, an aromatic Pad Thai, or refreshing summer rolls – with Acecook Rice Noodles, every dish will have an authentic taste. Easy to prepare and full of flavour – a must-have for anyone who loves homemade Asian cuisine.
Product Usage:
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Stir-fries: Combine cooked rice noodles with stir-fried vegetables, meat, or tofu – for a quick, tasty meal.
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Soups: Use as a base for soups like Pho or Ramen – the noodles wonderfully absorb the flavours of the broth.
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Spring Rolls: Ideal for fresh rice paper rolls – combined with crisp vegetables, fresh herbs, and protein of your choice.
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Salads: Mix with fresh vegetables, herbs, and a light dressing – for a refreshing noodle salad.
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Cold Dishes: Perfect for chilled Asian noodle dishes – a delicious option for warm days.
About the Manufacturer:
Acecook is a renowned Japanese company specializing in the production of high-quality instant noodles and ready-to-eat foods. Founded in 1954, Acecook has built an excellent reputation for tasty and convenient meals. The company focuses on authentic ingredients and innovative cooking techniques to offer a wide range of products for different tastes worldwide. With a clear focus on quality and customer satisfaction, Acecook is now a leading provider in the instant food sector, offering delicious, nutritious, and easy-to-prepare meals for connoisseurs around the world.
Storage:
Store in a cool and dry place.
Address:
Asia Express Food B.V.
Kilbystraat 1, 8263 CJ Kampen, Netherlands
Zutaten: Reis (91,4%), Verdickungsmittel (E1404), Salz, Emulgatoren (E322) (Soja E466)
Nutritional values per 100 g
Energy value | 1454 kJ/343 kCal |
Fats | 0.6 g |
including saturated fatty acids | 0.2 g |
Carbohydrates | 77 g |
including sugars | 2 g |
Protein | 6.4 g |
Salt | 1 g |
Fibre | 1.8 g |
Allergens
Soybeans |