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Looking for a quick, light, and delicious Asian meal? These Miyata Shirataki wok noodles are made from high-quality konjac flour and come in a 270 g portion. Originally from China, they are incredibly easy to prepare—just drain the liquid, mix them with your favorite sauce, salad, or soup, and enjoy. Keep them in your pantry at room temperature, and once opened, store them in the fridge.
Country of origin
Description
Miyata Shirataki, Wok Noodles
A preparation made from konjac flour in noodle form for wok dishes.
Store at room temperature and protect from sunlight. After opening, store in the refrigerator and consume within a few days.
1. Drain the liquid. 2. Prepare your desired sauce, salad, or soup, serve everything together and enjoy.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, Konjakmehl (3%), Säureregulator: Citronensäure (E330).