Lee Kum Kee
Lee Kum Kee Black Bean Garlic Sauce
368 gDelivery to your door
AI Summary
Elevate your cooking with Lee Kum Kee's authentic Black Bean Garlic Sauce, a staple in Chinese cuisine. This versatile 368g sauce from China adds a rich, savory depth to stir-fries, marinades, and noodle dishes. Its robust flavor profile, combining fermented black beans with aromatic garlic, makes it an essential ingredient for quick and delicious Asian-inspired meals. Remember to refrigerate after opening for lasting freshness.
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Country:
China,
Lee Kum Kee Black Bean - Garlic Sauce
Black Bean - Garlic Sauce.
Refrigerate after opening.
Zutaten: Wasser, Sojasauce (Wasser, Salz, SOJAbohnen, WEIZENmehl), Fermentierte schwarze Sojabohnen (23%) (schwarze SOJAbohnen (85%), Salz, Wasser), Zucker, Salz, getrockneter Knoblauch (6%), SOJAbohnenöl, Reiswein, modifizierte Maisstärke.
Nutritional values per 100 g
| Energy value | 670 kJ/160 kCal |
| Fats | 6.8 g |
| including saturated fatty acids | 1.2 g |
| Carbohydrates | 14 g |
| including sugars | 11 g |
| Protein | 8.9 g |
| Salt | 15.5 g |
| Fibre | g |
Allergens
| Cereals (gluten) |
| Soybeans |