Lee Kum Kee
Lee Kum Kee Black Pepper Sauce
350 gDelivery to your door
AI Summary
Lee Kum Kee Black Pepper Sauce from China is a versatile condiment that adds a robust peppery kick to your dishes. Perfect for marinating meats, as a dipping sauce, or enhancing stir-fries. This authentic sauce brings the taste of Asia right to your kitchen. Remember to refrigerate after opening to maintain its freshness. Available in a convenient 350g bottle for your culinary creations.
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Country:
China,
Lee Kum Kee Black Pepper Sauce
Black pepper sauce.
Refrigerate after opening.
Zutaten: Wasser, Zucker, Sojasauce (Wasser, Salz, SOJAbohnen, WEIZEN, Farbstoff: Zuckerkulör (E150A); Glucose-Fructose-Sirup), Salz, Tomatenmark, Hefeextrakt (Hefeextrakt, Wasser, Salz), gemahlener schwarzer Pfeffer (4%), Farbstoff: Zuckerkulör (E150A); getrockneter Knoblauch, modifizierte Maisstärke, SOJAöl, Säuerungsmittel: Citronensäure (E330); Geschmacksverstärker: Dinatriuminosinat (E631), Dinatriumguanylat (E627).
Nutritional values per 100 g
| Energy value | 540 kJ/128 kCal |
| Fats | 2.2 g |
| including saturated fatty acids | 0.4 g |
| Carbohydrates | 22 g |
| including sugars | 16 g |
| Protein | 4.1 g |
| Salt | 7.8 g |
| Fibre | g |
Allergens
| Cereals (gluten) |
| Soybeans |