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Farmer Rice Noodles (Vermicelli) from Thailand are a versatile base for Asian dishes. These fine noodles, in a 454g pack, are perfect for soups or stir-fried noodle dishes. Preparation is super easy: just soak them in cold water for about 5 minutes, drain, and they're ready for your culinary creations. A must-have for lovers of international cuisine.
Country of origin
Description
Farmer Rice Noodles (Vermicelli)
Rice noodles.
Store in a dry place.
Soak noodles in cold water for approx. 5 minutes and then drain. They are then ready for further use, e.g., for a soup or for fried noodle dishes.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Reismehl (88%), Wasser.
