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Looking for the perfect base for your Asian dishes? These authentic Farmer rice noodles (Vermicelli) from Thailand are a fantastic choice. With a generous amount of 454 g, they are incredibly easy to prepare—just soak them in cold water for about 5 minutes, drain, and they are ready to shine in your favorite soups or delicious stir-fry noodle recipes.
Country of origin
Description
Farmer Rice Noodles (Vermicelli)
Rice noodles.
Store in a dry place.
Soak noodles in cold water for approx. 5 minutes and then drain. They are then ready for further use, e.g., for a soup or for fried noodle dishes.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Reismehl (88%), Wasser.






















