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Rana Ravioli Pesto Rosso alla Siciliana - with sun-dried tomatoes & pine nuts

Rana Ravioli Pesto Rosso alla Siciliana - with sun-dried tomatoes & pine nuts

250 g€15.56 /kg

13 DAYS AVERAGE FRESHNESS

389€

560 customers have this product in their favourites

24% of customers buy regularly

Craving a taste of Sicily? These fresh Rana Ravioli Pesto Rosso alla Siciliana bring authentic Italian flavors straight to your plate. Filled with rich sun-dried tomatoes and delicate pine nuts wrapped in paper-thin pasta, they offer a premium Mediterranean experience. This 250 g Italian delight contains no palm oil or preservatives and stays fresh for 13 days.

Country of origin

Italy

Description

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Preparation Instructions:

1.    Bring plenty of fresh water to a boil in a large pot. Add a pinch of salt and carefully add the pasta. Sometimes fresh pasta can stick together a bit. If this happens, do not pull it apart – the pasta will separate by itself during cooking.
2.    Cook for three minutes, then drain thoroughly.
3.    Enjoy the wonderful flavours, just like in Italy: Toss in melted butter or extra virgin olive oil and serve with freshly grated cheese or your favourite sauce.

Durability

Average durability from the time of delivery: 13 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1182 kJ282 kCal
Fats
13 gincluding saturated fatty acids3.4 g
Carbohydrates
30 gincluding sugars4.8 g
Protein
4.7 g
Salt
1 g
Fibre
4.7 g

Composition & Allergens

Composition

Frische Eier-Teigwaren mit einer Füllung aus Pecorino Romano Schafskäse und und Pinienkernen.

Füllung 58%: Tomatenpesto 48% (Tomatenfruchtfleisch in Stücken 35%, natives Olivenöl extra, Tomatenmarkkonzentrar 12% MANDELN, Sonnenblumenöl, Pecorino Romano SchafsKÄSE g.U.* 6%, getrocknete Tomaten 5%, Pinienkerne 3%, Salz, Knoblauch), Ricotta-KÄSE (MOLKE, MILCH, Salz), Pflanzenfasern (Zichorie und WEIZEN), MOLKENpulver, BUTTER, Paniermehl (WeichWEIZENmehl, Wasser, Salz, Hefe), Basilikumzubereitung ("Basilico Genovese" Basilikum g.U. 60%, Sonnenblumenöl, Salz), Basilikum, natürliche Aromen.
*g.U.: geschützte Ursprungsbezeichnung. Teigwaren 42%: WeichWEIZENmehl, EIER 30%, HartWEIZENgrieß.

ZU VERBRAUCHEN BIS: siehe Datum auf der Packungsrückseite. Im Kühlschrank bei +4°C bis max +6°C aufbewahren. Nach dem Öffnen der Verpackung innerhalb von 3 Tagen verbrauchen.

Allergens

  • Cereals (gluten)
  • Soybeans
  • Tree nuts
  • Celery
  • May contain traces of:
  • Crustaceans
  • Eggs
  • Peanuts
  • Sesame seeds
  • Sulfur dioxide
  • Lupin