Byodo Organic Extra Virgin Olive Oil from Italy is a high-quality olive oil boasting a fresh, green taste with balanced bitterness and spiciness. This 500ml organic product brings delightful fruity notes to your kitchen, perfect for enhancing salads, dips, or simply enjoying with bread. A must-have for anyone valuing 100% organic quality, it adds authentic Italian flavor to your culinary creations.
Country of origin
Description
Byodo Organic Olive Oil, native, extra, from Italy
There are over 1,000 varieties of olives - each with an individual flavor profile. With the greatest care and sensory expertise, we at Byodo have selected a handpicked olive oil from this variety. The native extra virgin olive oil from Italy is characterized by its fresh green taste. With its balanced bitterness and spiciness, it provides fruity moments of pleasure.
Byodo - organic at its finest Organic quality that you can taste, smell, feel on the palate and enjoy - Byodo Naturkost has stood for this for more than 35 years. The family business was founded in 1985 with the incentive to produce products in the best organic quality and at the same time to work for people, nature & the environment. The name Byodo means freely translated from Japanese "the common way", which is taken daily with the more than 100 employees, customers and suppliers.
The combination of 100% organic quality and the highest level of enjoyment is an important part of the company philosophy. The diverse range of spicy delicacies, exquisite oil, extraordinary vinegar compositions, original Italian pasta and delicious desserts will convince every connoisseur!
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: natives Olivenöl extra*