228 customers have this product in their favourites
24% of customers buy regularly
This delicious organic mushroom pesto from the Austrian brand Hut & Stiel is a real treat. Made from fresh oyster mushrooms, aromatic olive oil, and selected spices, it is perfect for pasta, grilled veggies, or toasted bread. This vegan organic product comes in a handy 120g jar and stays fresh for at least 91 days, bringing sustainable Viennese quality straight to your kitchen.
Country of origin
Description
Pesto-Oh!
Fresh oyster mushrooms, finely aromatic olive oil and selected spices combine to create a spicy pesto that goes perfectly with pasta dishes and tastes just as good with grilled vegetables or on toasted white bread.
Hut & Stiel brings the mushrooms to the plate
The Viennese company Hut & Stiel has been growing organic oyster mushrooms for 10 years, on by-products of agriculture. With the expansion of the site in Klosterneuburg, organic gourmet mushrooms such as shiitake, king oyster mushrooms and hedgehog mushrooms are also cultivated.
Their mushrooms grow in a resource-saving way in a small space in the beautiful Vienna Lobau and in wine cellars in Klosterneuburg. They need very little energy - and most of the energy they need can be produced with their own PV system.
Mushrooms that are not sold fresh as quickly as possible are processed by Hut & Stiel into vegan organic products such as pesto, sugo, goulash, spread and sausages.
Their vision is to turn mushrooms from a side dish into a main course and to increase the popularity of mushrooms as a healthy and sustainable alternative to meat.
Dive into the exciting, healthy and sustainable world of mushrooms with Hut & Stiel !
Storage conditions:
Store away from heat and light. After opening, store refrigerated and use within three days.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Austernpilze* 57%, Olivenöl nativ extra*, Bergsalz, Knoblauch*, Zwiebel*, Zitronensaftkonzentrat*, Gewürze*