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This award-winning Clearspring organic Teriyaki Sauce from the UK brings authentic Japanese flavors straight to your kitchen. Crafted according to a traditional recipe with savory soy sauce and sweet mirin, it contains absolutely no artificial sugar. Perfect for marinating, glazing, or stir-frying meat, fish, and vegetables, this premium sauce comes in a handy 150ml bottle.
Country of origin
Description
Clearspring BIO Teriyaki Sauce
This award-winning Teriyaki Sauce is ideal as a marinade for meat, fish or vegetable dishes, for searing or glazing and gives a deliciously sweet, yet tangy flavour. It is made according to a traditional Japanese recipe with soy sauce, rice wine (Mirin) and other high-quality ingredients - without the addition of artificial sugar. Use: The Teriyaki Sauce is ideal for seasoning or glazing and gives a deliciously sweet, yet tangy flavour. Suitable for sauces or as a marinade for meat and barbecue dishes.
About Clearspring
When New Zealander Christopher Dawson travelled to Japan as a young law student and lived there, he was particularly interested in local agriculture. He later founded CLEARSPRING with a variety of Japanese organic delicatessen products.
The aim of Christopher Dawson and Clearspring is to improve the ecological footprint through sustainable manufacturing and production processes.
The diverse products have been awarded over 18 Food Awards.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: SOJAsauce* (Wasser, SOJAbohnen* (23%), WEIZEN*, Meersalz, Weingeist* (Ethanol)), Reissirup* (28%), Weißweinessig*, Reiswein Mirin* (Klebreis*, Shochu*(Wasser, fermentierter Reis*) fermentierter Reis*), Weingeist* (Ethanol), Knoblauchpüree*, Meersalz, Apfelsaftkonzentrat*, schwarzer Pfeffer*, weisser Pfeffer*, Wasser.
*aus kontrolliert biologischem Anbau. Enthält Alkohol.
Allergens
- Cereals (gluten)
- Soybeans



















