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Clearspring BIO Soya Sauce is a premium, organic soy sauce crafted in Great Britain using authentic Japanese recipes. This versatile condiment delivers a rich, savory flavor that is perfect for seasoning sushi, soups, dressings, and marinades. Packaged in a convenient 150 ml bottle, this organic sauce is an essential pantry staple for elevating your favorite Asian dishes and everyday meals.
Country of origin
Description
Clearspring Organic Soya Sauce
The organic soya sauce is a versatile seasoning for Asian cuisine with a strong aroma. It is produced in England according to authentic Japanese recipes and can be used for seasoning and refining sushi, soups, sauces, pasta and vegetable dishes, in dressings, marinades and even for seasoning at the table. Tip: Can also be used instead of light soy sauce.
About Clearspring
When New Zealander Christopher Dawson travelled to Japan as a young law student and lived there, he was particularly interested in local agriculture. He later founded CLEARSPRING with a variety of organic Japanese delicatessen products.
The aim of Christopher Dawson and Clearspring is to improve the ecological footprint through sustainable manufacturing and production processes.
The diverse products have been awarded over 18 food awards.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, SOJAbohnen* (23%), WEIZEN*, Meersalz,
Weingeist* (Ethanol).
Allergens
- Cereals (gluten)
- Soybeans



















