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Looking to make the perfect homemade pasta? Caputo Semola di Grano duro is a premium durum wheat flour straight from Italy. This 1 kg portion helps you create wonderfully elastic, fine-pored doughs that are also excellent for savory pastries. It comes from a traditional family mill in Naples, crafting high-quality flour with passion since 1924.
Fini's Wheat Flour universal
Country of origin
Description
Caputo Semola di Grano duro - Durum wheat flour for pasta
This fine flour made from the best durum wheat is suitable for making pasta. It produces elastic, fine-pored doughs. It is also ideal for pastries, including savoury pastries.
About Caputo
The Caputo brand is known for its high-quality pizza flour from its own traditional family mill, which has been located in the middle of the lively old town of Naples since 1924. Today, Caputo flour is an indispensable part of the pizza's homeland due to its wide range of products and high quality standards. With this flour you can bake authentic Neapolitan pizzas.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Hartweizenmehl, kann Spuren von Soja enthalten
Kühl und trocken lagern, vor Licht und Wärme schützen
Allergens
- Cereals (gluten)
- May contain traces of:
- Soybeans