149 customers have this product in their favourites
9% of customers buy regularly
This delicious organic broccoli and anchovy pesto from Bio Orto brings the authentic taste of Apulia straight to your kitchen. Hand-picked on the slopes of Gargano in Italy, the fresh ingredients are carefully processed into a rich, flavorful sauce. Perfect for pasta lovers, this high-quality Italian product comes in a convenient 180g jar and is certified organic.
Country of origin
Description
Bio Orto Organic Pesto with Broccoli & Anchovies
Grown in the company's fields on the slopes of Gargano and picked entirely by hand, the fresh broccoli is processed together with the anchovies to create an organic broccoli pesto with anchovies. This enhances the flavours and aromas of the ingredients used. With its strong and genuine taste, this product by Bio Orto is a true hymn to the world of traditional Apulian condiments.
About Bio Orto
The company BioOrto was founded in 2003 by Nino Passalacqua and is still family-owned today. At the foot of the Gargano National Park on the east coast of Italy, the company operates large-scale organic farming. Through a love of tradition and enthusiasm for research and innovation, BioOrto now stands for high-quality organic vegetables and traditional Italian olive oils, sauces and pestos throughout Europe.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Brokkoli* (56 %), natives Olivenöl extra*, Sardellenpaste (Sardellen, Salz) (1,1 %), Salz, Knoblauch*, Chilischote*. Säureregulatoren: Zitronensäure, Milchsäure. *Biologisch
An einem kühlen und trockenen Ort aufbewahren, fern von direkter Licht- und Wärmequelle und vor direkter Sonneneinstrahlung. Nach dem Öffnen das Produkt im Kühlschrank aufbewahren und innerhalb von 5 Tagen verbrauchen.
Allergens
- Fish