5 DAYS AVERAGE FRESHNESS
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This Mochi Spicy Chicken Ramen Kit brings the authentic taste of Vienna's famous Mochi Ramen Bar straight to your kitchen. The convenient 0.61 kg pack includes a rich, ready-made broth, homemade ramen noodles, and flavorful Spicy Chicken TanTan. Crafted in Austria, this easy-to-prepare meal kit stays fresh for at least 5 days when kept refrigerated.
Country of origin
Description
Mochi Spicy Chicken Ramen Kit
Includes ready-made broth, homemade ramen noodles and Spicy Chicken TanTan.

About the manufacturer:

o.m.k. – Take-away & Deli: The o.m.k., which opened in 2014, is located directly opposite Mochi. The abbreviation stands for O-Mochi-Kaeri, which means "take-away" in Japanese.

Mochi are small filled sticky rice balls that are given as lucky charms in Japan on special occasions and at New Year. Because their name sounds at least as great as they taste, we simply named our first own restaurant after them. Mochi combines traditional Japanese cuisine with European and international influences. Sushi and sashimi, tapas, karaage (fried), yakitori (grilled skewers) and robata (grilled dishes) are shared in the middle of the table, just like with friends at home. At lunchtime, donburi - rice bowls with meat, fish or vegetables - take centre stage. In summer, in addition to the bar along the open kitchen and the tables in the restaurant, a shady garden invites you to linger.

The Mochi Ramen Bar is a tribute to Japan's noodle soup cuisine. Since the beginning of 2017, the Japanese cult soup has been celebrated at Vorgarten Markt in the second district with daily fresh homemade ramen noodles, strong broths and a variety of toppings.
Kikko Bā – Wine Bar & Snacks With the Kikko Bā in Schleifmühlgasse, the house sake Kikko, who has long been a regular guest in the other restaurants of the Mochi family, found a home in 2019.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Mochi Spicy Chicken Ramenkit
Zutaten:
Suppe: Wasser, Hühnerkarkassen, Zwiebel, Knoblauch, Ingwer, Jungzwiebel, Apfel, getrocknete Shiitakepilze, Hidaka Kombu (getrocknete Meeresalgen „Kombu-Tang" (Laminaria Angustata));
Tare: Shiro Miso (Wasser, SOJABOHNEN, Reis, Salz), Sake (japanischer Reiswein 14,5%), Aka Miso (Wasser, SOJABOHNEN (31,8%), Reis, Salz), Salkyo Miso (SOJABOHNEN (22%), Saltosesirup, Alkohol), Zwiebel, Karotten, Ingwer, SESAMÖL, Mirin (Wasser, Dextrose, Reis (Reis-Kojl), fester Maissirup), Sojasauce (Wasser, SOJABOHNEN, WEIZEN, Salz), Salz, Pfeffer,SELLERIE, SESAMSAMEN, Mononatriumglutamat (E621), Apfel, Knoblauch;
Chicken Tan Tan: Hühnerfleisch, Zwiebel, Knoblauch, Zucker, Sonnenblumenöl, Sojasauce (Wasser, SOJABOHNEN, WEIZEN, Salz), Scharfe Bohnensauce (Gesalzene Chilischoten 48% (Chilischoten 80%, Salz), Wasser, Zucker, modifizierte Maisstärke, Chiffpulver 1%, getrockneter Knoblauch 1%, SOJAOL, Sauerungsmittel (Milchsäure), Geschmacksverstärker (Dinatriuminosinat, Dinatriumguanylat), Chill-Knoblauch-Sauce (gesalzene Chilischoten 59% (Chilischoten 80%, Salz), Wasser, Zucker, Betrackneter Knoblauch 5%, Reisessig, modifizierte Maisstärke, Säuerungsmittel (Essigsäure);
Nudeln: WEIZENMEHL, Wasser, Roggenmehl, EIWEISS, Kansui (Alkalische Lösung (Kallumcar-bonate E501), Natriumcarbonate (E500), Dinatrfumphosphat (E339), Natriumpolyphosphat (E452), Salz; Zutaten Chiliol: Sonnenblumenöl, Paprikapulver, Shichimi Togarashi (Chill 38%, geröstete Orangenschale, schwarzer SESAM, goldener SESAM, grüner Seetang, Ingwer, Szechuanpfeffer).
Gekühlt bei 2-6°C lagern.
Kontakt: Mochi Production GmbH, Ferdinandstraße 13, 1020 Wien
Allergens
- Cereals (gluten)
- Eggs
- Soybeans
- Mustard
- Sesame seeds
- Sulfur dioxide






























