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Mochi

Mochi Kinoko Ramen - Kit VEGAN

0.6 kg

3 DAYS AVERAGE FRESHNESS

Dieses Produkt bleibt durchschnittlich 3 Tage nach der Lieferung frisch, mit einem garantierten Minimum von 3 Tagen. Solltest du nicht zufrieden sein, erhältst du den gesamten Kaufpreis zurück erstattet.
€12.99 €21.65 /kg

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Mochi Mushroom Miso Ramen - Kit

About the manufacturer:

o.m.k. – Take-away & Deli: The o.m.k., which opened in 2014, is located directly opposite Mochi. The abbreviation stands for O-Mochi-Kaeri, which means "take-away" in Japanese.

Mochi are small filled sticky rice balls that are given as lucky charms in Japan on special occasions and at New Year. Because their name sounds at least as great as they taste, we simply named our first own restaurant after them. Mochi combines traditional Japanese cuisine with European and international influences. Sushi and sashimi, tapas, karaage (fried), yakitori (grilled skewers) and robata (grilled dishes) are shared in the middle of the table like friends at home. At lunchtime, donburi - rice bowls with meat, fish or vegetables - are the focus. In summer, a shady garden invites you to linger next to the bar along the open kitchen and the tables in the restaurant.

The Mochi Ramen Bar is a tribute to Japan's noodle soup cuisine. Since the beginning of 2017, the Japanese cult soup has been celebrated at Vorgarten Markt in the second district with daily fresh homemade ramen noodles, strong broths and a variety of toppings.

Kikko Bā – Wine Bar & Snacks With the Kikko Bā in Schleifmühlgasse, the house sake Kikko, who has long been a regular guest in the other restaurants of the Mochi family, found a home in 2019.

 

Durability

Average durability from the time of delivery: 3 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Mochi Kinoko Ramenkit

Zutaten Suppe: Wasser, KNOLLENSELLERIE, Rettich, Knoblauch, Champignon, Steinpilze getrocknet, getrocknete Meeresalge „Wakame“, getrockneter Seetang (Kombu Tang), Kombudashi Karyu (Geschmacksverstärker E621, Speisesalz, Traubenzucker, Seetangpulver, Zucker, Geschmacksverstärker: E635, Seetangextrakt (Dextrin, Seetangextrakt, Geschmacksverstärker: E621, Speisesalz);
Zutaten Tare: Shiro Miso (Wasser, SOJABOHNEN, Reis, Salz), Sake (japanischer Reiswein 14,5%), Aka Miso (Wasser, SOJABOHNEN (31,8%),Reis, Salz), Sayko Miso (SOJABOHNEN (22%), Saltosesirup, Alkohol), Zwiebel, Karotten, Ingwer, Sesamöl, Mirin (Wasser, Dextrose, Reis (Reis-Koji), fester Maissirup) SOJASAUCE (Wasser, SOJABOHNEN, WEIZEN, Salz), Salz, Pfeffer, Sellerie, Sesamsamen, Glutamat, Apfel, Knoblauch, Menma: Bambussprossen (90%), SOJASAUCE (SOJABOHNEN, WEIZEN, Salz, Wasser), Zucker, Salz, Geschmacksverstärker: EE621, E627, E631, Säurungsmittel: E330, Konservierungsstoff: E202; Black Mushrooms: Black Fungus, Wasser, SOJASAUCE (Wasser, SOJABOHNEN, WEIZEN, Salz), Sake (japanischer Reiswein 14,5%), Mirin (Wasser, Dextrose, Reis (Reis-Koji), fester Maissirup), Zucker, Ingwer, Nudeln: WEIZENMEHL, Wasser, Roggenmehl, Kansui (Alkalische Lösung (Kaliumcarbonate E501), Natriumcarbonate (E500), Dinatriumphophat (E339), Natriumpolyphosphat (E452), Salz, Zutaten Öl: Sonnenblumenöl, Steinpilze getrocknet, Lauch, Zwiebel, Pfeffer

Gekühlt bei 2-6°C lagern.

Kontakt: Mochi Production GmbH, Ferdinandstraße 13, 1020 Wien

Nutritional values per 100 g

Energy value kJ/107 kCal
Fats2.9 g
including saturated fatty acids0.4 g
Carbohydrates15 g
including sugars2.3 g
Protein3.5 g
Salt1.6 g
Fibre g

Allergens

Cereals (gluten)
Soybeans
Celery
Sulfur dioxide
Always check the allergens content on the product packaging before consumption.