30 DAYS AVERAGE FRESHNESS
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Discover Emmi Appenzeller mild-spicy cheese, a traditional Swiss specialty in a 190g pack that stays fresh for 30 days. This cheese is aged for at least three months, regularly cared for with a mysterious herbal brine, giving it a characteristic yet not overly spicy taste. Made from milk sourced from the idyllic Appenzell region.
Country of origin
Description
Emmi Appenzeller mild-spicy 190g
The idyllic Appenzell hill landscape with its rich herbal grass forms the optimal basis for this traditional Swiss cheese specialty.
The Appenzeller mild-spicy is regularly cared for with a mysterious herbal brine for at least three months and thus obtains its characteristic but not too spicy taste.
About the manufacturer:

Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Hartkäse aus der Ostschweiz, mit Rohmilch hergestellt, mindestens 48% F.i.T
Zutaten: MILCH, Salz, Käsereikulturen, Lab.
Gekühlt bei 2-7°C lagern, nach dem öffnen zügig aufbrauchen.
Kontakt: Emmi Österreich GmbH, Illweg 8, A-6714 Nüziders, T +43 5552 622 32, info@emmi-austria.at
Allergens
- Milk






















