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Emmi Fondü Original is a Swiss cheese fondue made from authentic Swiss Emmentaler and Swiss Gruyère. It offers a finely creamy consistency and a mild flavor complemented by a light wine aroma. Delicious enjoyed classically with bread or paired with fruit and vegetables, this specialty from Switzerland weighs 400 g and keeps well for a long time.
Country of origin
Description
Emmi Fondü Original
Swiss Emmentaler and Swiss Gruyère are the ingredients of the Emmi Original Fondü. The combination of tradition and innovation
makes the fondue finely creamy and gives it a wonderfully mild taste with a light wine aroma. A delight not only classically with bread, but also with fruits and vegetables.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Schmelzkäsezubereitung mindestens 40% Fett in Trockenmasse
Zutaten: KÄSE 52%, Weisswein, Wasser, Kartoffelstärke, Kirschbrand, Kochsalz, Schmelzsalz (E339),Gewürze, Stabilisator (Johannisbrotkernmehl).
Laktosegehalt unter 0,01g/100g
Gekühlt bei 2-7°C lagern.
Allergens
- Milk





























