21 DAYS AVERAGE FRESHNESS
1,661 customers have this product in their favourites
32% of customers buy regularly
Craving a rich, flavorful cheese? This organic Austrian mountain cheese from Höflmaier is crafted from premium organic hay milk and raw milk. Aged for at least 6 months, it delivers a wonderfully bold and hearty taste. This lactose-free specialty comes in a 250 g portion and stays fresh for 21 days, making it the ultimate addition to your next snack platter.
Country of origin
Description
Höflmaier Organic Mountain Cheese 250g
For your next hike on the mountain pasture, it is a must: Höflmaier's mountain cheese for an energy-boosting snack. Spicy, strong and matured for a long time – a taste experience of a special kind.
This cheese embodies Austrian dairy craftsmanship like no other. Made with raw milk obtained from small-scale farming. Spicy in taste and matured for at least 6 months.
About the manufacturer:
The Höflmaier cheese dairy is located in the upper Innviertel region and is just about part of Upper Austria. If you want to locate us geographically, we would actually answer Trumer Seenland or "no man's land" between Upper Austria and Salzburg. Trumer Seenland fits fantastically, because there is also an organic hay milk region there. And with the organic hay milk region, we come to the most important ingredient for our cheese creations: organic hay milk. This comes from selected farmers around our cheese dairy.
Our family business has been in existence since 1931 and is now run by the brothers Thomas and Josef in the fourth generation.
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Hartkäse 45% F.i.T.
Zutaten: ROHMILCH, Lab, Käsereikulturen.
Gekühlt (bei 1°C - 8°C) lagern, nach dem öffnen innerhalb weniger Tage verbrauchen.
Bio-Kontrollnummer: AT-BIO-301
Kontakt: Käserei Höflmaier & Co KG, Kerscham 8, 5221 Lochen am See, +43 (0)7747 / 52 21, office@hoeflmaier.at
Allergens
- Milk