
BIO Oranges in a net
1 kgMaia AI Summary
These juicy BIO Oranges from South Africa come in a convenient 1kg net. They impress with their sweet-sour, fruity, and very aromatic taste, along with a high juice content. Whether enjoyed as a refreshing snack, freshly squeezed juice, or a special ingredient in salads and main courses, these organic oranges are versatile and often stay fresh for several weeks when stored in a cool, dry place.
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Xtra price:
€3.23
Country:
South Africa,Similar products
Recipes
Green Smoothie
Oranges grow on trees 3-8 m high. Depending on the variety, they are seeded or seedless. Their flesh is divided into 6-12 segments and tastes sweet and sour, fruity and very aromatic. A distinction is made between blond and blood oranges; blond oranges (u. a. Salustianas, Navel, Navelinas, Navel-Lates, Valencia-Lates and Lates) have, depending on the variety, light yellow to orange, blood oranges (u. a. 'Sanguinelli', 'Washington Sanguines' and 'Moro') orange to deep red flesh. What they all have in common is the typically delicious fruit flavour and the high juice content.
Origin
Originally from China, the orange is now one of the most widespread fruits on earth. November to May are the main sales months for European oranges, while from June to October the southern hemisphere supplies the fresh, vitamin-rich fruit, which in northern Germany is also known as the orange.
Tips
Oranges arrive at our markets ripe for consumption and often keep for several weeks if stored in a dry, cool and dark place.
Preparation
Oranges are usually eaten fresh. But freshly squeezed juice is also particularly refreshing and gives you energy for the whole day. Oranges are also a popular ingredient in salads and add a special touch to meat and fish dishes.
