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BIO
Alnatura BIO Protein bread

Alnatura BIO Protein bread

250 g€11.96 /kg
299
2.69 € with

1,736 customers have this product in their favourites

34% of customers buy regularly

This juicy Alnatura organic protein bread from Germany is a fantastic choice for your daily meals. The pre-sliced 250g pack features an impressive three times more protein and 69 percent fewer carbs than traditional rye bread. Packed with wholesome organic ingredients like rye wholemeal flour, soy, and flaxseeds, this vegan bread is perfect for toasting and stays fresh for 111 days.

Country of origin

Germany

Description

Egg white bread

A juicy bread with three times the amount of protein and 69 percent less carbohydrates than a conventional rye bread. Alnatura protein bread contains wholemeal rye flour, wheat protein, soya meal, linseed and sunflower seeds. It is ideal for toasting and the grain comes from Germany. All agricultural ingredients are organically grown. Vegan.

From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.

A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to BiolandNaturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.

 

Durability

Average durability from the time of delivery: 111 days.

Guaranteed minimum durability from the time of delivery: 18 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
995 kJ238 kCal
Fats
8.9 gincluding saturated fatty acids1 g
Carbohydrates
14 gincluding sugars1.7 g
Protein
20 g
Salt
1 g
Fibre
11 g

Composition & Allergens

Composition

Bio Roggenbrot, eiweißreich

Zutaten: Wasser, ROGGENVOLLKORNMEHL* 20%, WEIZENEIWEIß* 13%, Leinsamen* 10%, SOJASCHROT* 10%, SOJAMEHL*, Apfelessig*, Sonnenblumenkerne* 2%, WEIZENKLEIE*, Apfelfaser* Meersalz, Hefe*
*aus biologischer Landwirtschaft . Kann Spuren von Mandel, Nüssen und Sesam enthalten.

Trocken & vor Wärme geschützt lagern.

Bio-Kontrollstellennummer: DE-ÖKO-006

Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.

Allergens

  • Cereals (gluten)
  • Soybeans
  • May contain traces of:
  • Tree nuts
  • Sesame seeds