Promotions
Save Food
Radatz
Radatz onion roast
ca. 1.05 kg21 DAYS AVERAGE FRESHNESS
ca.
Delivery to your door
We source locally for the freshest groceries you can trust.
- Description
- Composition
- Similar products
- More from this brand
- Recipes
One of the classics from Viennese tavern cuisine. Softly braised beef in a hearty onion sauce.
Preparation instructions:
Heat the contents in a suitable dish while stirring for about 10 minutes. Plastic container is not suitable for the microwave.
About the producer:
The family business Radatz – a Viennese institution – has been cultivating the butcher's craft for almost 60 years. Good taste, love of craftsmanship, awareness of tradition and the unbroken striving to give the best every day distinguish the Viennese company.
Forward-looking and responsible planning, sustainable relationships with suppliers and business partners as well as the employees and their further development were and are the basis for the success of the company. Production is carefully based on traditional, recipes handed down over generations. The Viennese family business RADATZ has been proving that tradition and innovation do not have to be a contradiction since 1962. And you can taste it.
Storage conditions:
Store refrigerated at 2-6C°, after opening intended for immediate consumption
Producer:
Radatz Feine Wiener Fleischwaren GmbH
Erlaaer Straße 187
1230 Vienna
Durability
Zutaten: Rindfleisch, Wasser, Röstzwiebel, Einbrenn (Weizenmehl, Palmfett, Karamellzucker ), Sonnenblumenöl, Erbsenmehl, Speisesalz, Rapsöl, Speisesalz jodiert (Speisesalz, Kaliumiodid), Senfsaat, Weingeistessig, Zucker, Gewürze, natürliche Aromen, Knoblauch.
Aus 66% Rindfleisch und 6% Röstzwiebel.
Kann Spuren von Sellerie enthalten.
Nutritional values per 100 g
| Energy value | 743.8 kJ/178.6 kCal |
| Fats | 12 g |
| including saturated fatty acids | 3.2 g |
| Carbohydrates | 3.4 g |
| including sugars | 0.6 g |
| Protein | 14 g |
| Salt | 1.2 g |
| Fibre | g |
Allergens
| Mustard |
| May contain traces of: |
| Celery |