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Byodo
Byodo BIO Cellentani grüner Erbse glutenfrei
250 gBIO
€3.99 €15.96 /kg
Delivery to your door
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Xtra price:
€3.59
Category:
Country: Italy,
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The Byodo Cellentani Green Pea made from 100% selected organic ingredients are perfectly suited for a balanced or gluten-free diet thanks to their high protein and fiber content. With their fresh and slightly sweet taste, they provide a varied pasta enjoyment. A misalignment of the pasta press of a Pastificio in Parma turned out to be the birth of this cheerfully twisted shape in the 70s. This new type of pasta was immediately named Cellentani after a popular singer at the time.
Mehl aus grünen Erbsen*
Nutritional values per 100 g
| Energy value | 1432 kJ/342 kCal |
| Fats | 1.8 g |
| including saturated fatty acids | 0.3 g |
| Carbohydrates | 57 g |
| including sugars | 2.3 g |
| Protein | 20 g |
| Salt | 0.08 g |
| Fibre | 10 g |
Allergens
| May contain traces of: |
| Soybeans |
Always check the allergens content on the product packaging before consumption.