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Byodo

Byodo BIO Cellentani grüner Erbse glutenfrei

250 g
BIO
€4.29 €17.16 /kg

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€3.86

Country: Italy,
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The Byodo Cellentani Green Pea made from 100% selected organic ingredients are perfectly suited for a balanced or gluten-free diet thanks to their high protein and fiber content. With their fresh and slightly sweet taste, they provide a varied pasta enjoyment. A misalignment of the pasta press of a Pastificio in Parma turned out to be the birth of this cheerfully twisted shape in the 70s. This new type of pasta was immediately named Cellentani after a popular singer at the time.

Mehl aus grünen Erbsen*

Nutritional values per 100 g

Energy value1432 kJ/342 kCal
Fats1.8 g
including saturated fatty acids0.3 g
Carbohydrates57 g
including sugars2.3 g
Protein20 g
Salt0.08 g
Fibre10 g

Allergens

May contain traces of:
Soybeans
Always check the allergens content on the product packaging before consumption.