3 DAYS AVERAGE FRESHNESS
186 customers have this product in their favourites
19% of customers buy regularly
Craving a traditional Austrian feast? This Berger Surknierling features two front pork knuckles, fully sourced and processed in Austria. Cured in a mild brine, they are ready to be roasted to absolute perfection, yielding a wonderfully crispy rind and butter-tender meat. Each knuckle is ideal for one person. They come vacuum-packed and stay fresh for at least 3 days.
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Description
2 pieces of pork foreleg (knierling), cured in mild brine (surt). Roasted properly, you get a crispy rind with butter-tender meat. One stilt is perfect for one person.
Born - fattened - slaughtered - cut up in Austria
.About the producer:
The local family business Berger Schinken has been combining tradition and innovation in an enjoyable way for 130 years. Exclusive ham and sausage specialities with regional origins make the anchoring in the home town of Sieghartskirchen/Lower Austria tangible and palpable. "Future needs origin" is the lived mission statement of the family business, which is run by the Berger family in the fourth generation. Berger Schinken is intensively dedicated to regional value creation. With its REGIONAL-OPTIMAL regionality and climate protection programme, Berger is a leader in the production of regional, GMO-free pork specialities.

Packaging type:
Vacuum packed
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat through before consumption!
Storage conditions:
Store refrigerated at 2-4°C
Producer:
Fleischwaren Berger GesmbH & Co KG
Koglerstraße 8
3443 Sieghartskirchen
AT 30533 EC
Durability
Composition & Allergens
Composition
Zutaten:92% Schweinefleisch, Trinkwasser, Speisesalz, Stabilisatoren: Diphosphate; Geschmacksverstärker: Mono-natriumglutamat; Antioxidationsmittel: Ascorbinsäure; Gewürze, Aromen, Konservierungsstoff: Natriumnitrit.




























