8 DAYS AVERAGE FRESHNESS
551 customers have this product in their favourites
28% of customers buy regularly
Craving a hearty Wiener Art style dinner? This Austrian cured pork schnitzel from Berger is sliced and perfect for a traditional meal. Curing the meat in brine ensures it stays beautifully pink even after cooking, giving it a wonderfully unique flavor. Made from regional, GMO-free pork, it is packed under protective atmosphere and stays fresh for 8 days.
Country of origin
Description
3 pieces of Surschnitzel pork, perfect for the hearty version of a Viennese-style schnitzel.
By curing the meat in a brine, it remains beautifully pink even after cooking and gives the product its typical flavour.
About the producer:
The local family business Berger Schinken has been combining tradition and innovation in an enjoyable way for 130 years. Exclusive ham and sausage specialities with regional origins make the anchoring in the home town of Sieghartskirchen/Lower Austria tangible and palpable. "Future needs origin" is the lived mission statement of the family business, which is run by the Berger family in the fourth generation. Berger Schinken is intensively dedicated to regional value creation. With its REGIONAL-OPTIMAL regionality and climate protection programme, Berger is a leader in the production of regional, GMO-free pork specialities.
Packaging type:
packed under protective atmosphere
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat through before consumption!
Storage conditions:
Store refrigerated at 2-4°C
Producer:
Fleischwaren Berger GesmbH & Co KG
Koglerstraße 8
3443 Sieghartskirchen
AT 30533 EC