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Wojnar Premium Egg Sandwich

Wojnar Premium Egg Sandwich 

160 g€14.94 /kg

6 DAYS AVERAGE FRESHNESS

239

616 customers have this product in their favourites

31% of customers buy regularly

Looking for a quick, delicious snack? This Austrian Wojnar's Premium Egg Sandwich is the perfect choice. It features an incredibly creamy spread made with quality Austrian free-range eggs that will delight any food lover. This tasty 160 g treat is ideal for on-the-go snacking and stays fresh for 6 days. Just open it up and enjoy!

Country of origin

Austria

Description

Wojnar Premium Egg Sandwich 160g

Wojnar's knows how to create the anatomy of a really good sandwich: With eggs turned into a creamy spread, Wojnar's makes every gourmet's heart beat faster. Of course, all eggs are Austrian free-range eggs.

As a snack between meals, just wind it up and enjoy.

About the manufacturer:

As Austria's best-known food producer and an established family business for almost 90 years, Wojnar's stands for quality, taste, tradition and innovation. The environment is close to our heart, which is why our production is climate-neutral, we work mainly with Austrian suppliers and use organically/organically certified foodstuffs.

Durability

Average durability from the time of delivery: 6 days.

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
948 kJ227 kCal
Fats
11 gincluding saturated fatty acids2 g
Carbohydrates
21 gincluding sugars1.7 g
Protein
9.6 g
Salt
1.5 g

Composition & Allergens

Composition

Sandwichbrot mit Eiern und Schnittlauch.

Gekühlt lagern bei + 2 °C bis + 7 °C.
Nach dem Öffnen am selben Tag aufbrauchen. Unter Schutzatmosphäre verpackt

Zutaten: Weizenbrot (WEIZENMEHL, Wasser, VOLLKORNWEIZENMEHL, Speisesalz, Hefe, WEIZENGLUTEN, ROGGENQUELLMEHL, ROGGENMEHL, SOJAMEHL, MOLKENPULVER, Säureregulatoren: Essigsäure, Milchsäure; Emulgatoren: Mono- und Diacetylweinsäureester von Mono. und Diglyceriden von Speisefettsäuren, Natriumstearoyl-2-lactylat; Gewürze), 41% EIER gekocht, Rapsöl, Wasser, 2% Lauch, 2% Schnittlauch, Zucker, Speisesalz, SENFKORN, Verdickungsmittel: Xanthan, Guarkernmehl; Weingeistessig, Säureregulatoren: Natriumacetate, Natriumcarbonate; Säuerungsmittel: Milchsäure, Essigsäure; EIGELBPULVER, Gewürze, modifizierte Stärke.

Kontaktdaten: Wojnar’s Wiener Leckerbissen Delikatessenerzeugung GmbH Laxenburger Straße 250, 1230 Wien, www.wojnar.at