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Menissez

Menissez Ciabatta to bake up

250 g

10 DAYS AVERAGE FRESHNESS

Dieses Produkt bleibt durchschnittlich 10 Tage nach der Lieferung frisch, mit einem garantierten Minimum von 5 Tagen. Solltest du nicht zufrieden sein, erhältst du den gesamten Kaufpreis zurück erstattet.
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Country: France,
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Menissez Ciabatta for baking 250g

Pre-baked rustic sourdough ciabatta. Packed in a protective atmosphere to preserve the fragrant aroma.

Bake the pre-baked ciabatta in a preheated oven for about 10 minutes and enjoy.

About the manufacturer: 

Live like God in France! This includes baguettes originally made in France. There, they take the best ingredients, follow traditional recipes, use state-of-the-art technology and pay attention to first-class quality at every step of production in order to achieve the best result.

Durability

Average durability from the time of delivery: 10 days.

Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Vorgebackenes Spezialweizenbrot mit natives Olivenöl extra zum Fertigbacken (Ciabatta).

Zutaten: WEIZENMEHL, Wasser, natives Olivenöl extra, Salz,
Ethylalkohol, WEIZENGLUTEN, Backhefe, getrockneter ROGGENSAUERTEIG, WEIZENMALZMEHL.

Unter Schutzatmosphäre verpackt.

Bei Raumtemperatur lagern, von Hitze und Licht entfernt.

Kontakt: Gaber Backwarenerzeugungs GmbH & Co KG, Löfflerweg 22a, A-6060 Hall in Tirol, +43 5223 52030, info@gaber-backwaren.at

Nutritional values per 100 g

Energy value1080 kJ/255 kCal
Fats2.3 g
including saturated fatty acids0.38 g
Carbohydrates50.9 g
including sugars2.7 g
Protein8.1 g
Salt1 g
Fibre0.8 g

Allergens

Cereals (gluten)
May contain traces of:
Sesame seeds
Always check the allergens content on the product packaging before consumption.