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Indulge in Stabinger's Ricotta Cake, a true South Tyrolean delight. This 0.9 kg cake features a wonderfully fluffy sponge cake embracing a generous, velvety-soft ricotta cream. It's not too sweet, wonderfully light, and offers a delicate note that pairs perfectly with coffee. A masterpiece for those who appreciate pure cream indulgence without fuss, crafted with traditional Italian expertise.
Country of origin
Description
Stabinger Ricotta Cake
An alpine dream in white: Stabinger's Ricotta Cake is the crowning glory of South Tyrolean baking tradition. Between two layers of wonderfully fluffy sponge cake lies a particularly generous, velvety-soft ricotta cream. This cake impresses with its noble restraint – not too sweet, wonderfully light, and with a delicate note that harmonizes perfectly with a cup of coffee. A true masterpiece for all who appreciate pure cream indulgence without much fuss.
- Airy Lightness: The delicate ricotta filling provides a particularly tender texture that almost melts in your mouth.
- Masterful Sponge Cake: Baked golden yellow and as fluffy as you'd only expect from a confectioner.
- South Tyrolean Craftsmanship: Made by Stabinger with great love and selected ingredients according to traditional recipes.
Perfect for... Sunday afternoon snack with the whole family, as a noble pastry for special occasions or simply when you want to take home a true piece of South Tyrolean lifestyle.
Storage: at 2-6°C
Contact: Heiderbeck GmbH, Gewerbering 4, 82140 Olching, +49 8142 44567-0
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: RICOTTA 33% (MOLKE, MILCH, Salz, Säureregulator: Citronensäure), Wasser, Zucker, WEIZENMEHL, pflanzliche Öle und Fette (Palm, Kokos, Sonnenblume, Kakao), MILCH 8%, VOLLEI, Zitronensaft, Rindergelatine, Emulgatoren: Mono- und Diacetylweinsäureester von Mono- und Diglyceride von Speisefettsäuren, Lecithine (SOJA), Mono- und Diglyceride von Speisefettsäuren, Propylenglycolester von Speisefettsäuren, Säureregulatoren: Ascorbinsäure, Kaliumphosphate, Aromen, Stabilisatoren: Sorbit, Hydroxypropylcellulose, Backtriebmittel: Diphosohate, Natriumcarbonate, Konservierungsstoff: Sorbinsäure, Kaliumsorbat, Farbstoffe: Carotin. Kann Spuren von ERDNÜSSE, SCHALENFRÜCHTEN und SENF enthalten.
Allergens
- Cereals (gluten)
- Eggs
- Soybeans
- Milk
- May contain traces of:
- Peanuts
- Tree nuts
- Mustard

















