17 DAYS AVERAGE FRESHNESS
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Craving a hearty, comforting meal? This Mediterranean lentil stew from Suppito brings you traditional Austrian home cooking made with firm mountain lentils, fragrant Mediterranean spices, and smoked tofu for a delicately smoky flavor. With 500 g ready to serve in just a few minutes, it warms you right up and conveniently keeps well for a long time.
Country of origin
Description
Suppito Lentil Stew
A hearty, traditional lentil stew that warms you with its full-bodied flavour. Our soup is packed with tender lentils, crisp vegetables, and fine bacon, cooked in a rich broth. A classic stew that tastes homemade and is ready to serve in minutes.
What to expect from this product
- Hearty lentil stew – prepared according to a traditional recipe.
- Tender lentils, crisp vegetables, and fine bacon – for a satisfying meal.
- Full-bodied, rich broth – for an authentic taste.
- Ideal as a warming main course.
- Ready to serve in minutes – perfect for quick, uncomplicated cooking.

About the producer:
SUPPITO, the manufactory for deliciously healthy food.
We cook fresh soups, stews, curries, sauces, and sweets. Much of it is regional, mostly seasonal.
Always according to the 5 elements of TCM (Traditional Chinese Medicine) - Everything is homemade and handcrafted, gluten-, yeast-, lactose-free and without preservatives. Made with a lot of love and passion.
For all those who don't have time to cook!

Preparation instructions:
Heat the soup over low heat, stirring occasionally – do not boil.
Storage conditions:
Store chilled at 2 °C - 6° C
Contact:
Dr. Andrea Scholdan GmbH
Girardigassse 9, 1060 Wien
Telefon: +43 664 213 9109
E‑Mail: info@suppito.at
Durability
Composition & Allergens
Composition
Zutaten: Wasser, 23% Tomaten, 11% Berglinsen, 7% Karotten, 7% Zwiebel, RÄUCHERTOFU (SOJABOHNEN, Wasser, Nigari, SOJASAUCE (SOJABOHNEN, Wasser, Meersalz) Robinien- und Weißbuchenholzrauch), Oliven, Natursalz, Erdäpfelstärke, Kräuter (Petersilie, Thymian, Oregano), Knoblauch, Apfelessig, Asant, Bockshornkleesamen, Pfeffer schwarz, Hiziki Algen, Lorbeerblätter.
Allergens
- Soybeans













