21 DAYS AVERAGE FRESHNESS
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98 customers have this product in their favourites
20% of customers buy regularly
Suppito's creamy potato and mushroom soup is an Austrian classic made with tender potatoes and fine shiitake mushrooms. Handmade following traditional TCM principles, this hearty recipe is gluten-free, lactose-free, and contains no preservatives. Ready to enjoy in minutes, this 0,51 kg soup from Austria keeps well for a long time.
Country of origin
Description
Suppito Potato Mushroom Soup
A true classic from Austrian cuisine! Our creamy soup combines the earthy taste of tender potatoes (Erdäpfel) with the delicate aroma of mushrooms. A hearty, full-bodied soup, perfect for a warming meal on cold days.
What to expect from this product
- Tender potatoes and delicate mushrooms – a hearty and traditional combination.
- Creamy, smooth consistency – for a pleasant mouthfeel.
- Full-bodied, earthy taste – tastes like homemade.
- Ideal as a satisfying starter or a light main course.
- Ready to serve in minutes – perfect for a quick, uncomplicated meal.
About the producer:
SUPPITO, the manufactory for deliciously healthy food.
We cook fresh soups, stews, curries, and sugos, and sweets. Much of it is regional, mostly seasonal.
Always according to the 5 elements of TCM (Traditional Chinese Medicine) - Everything is homemade and handcrafted, gluten-, yeast-, lactose-free and without preservatives. Made with much love and passion.
For everyone who doesn't have time to cook!
Preparation instructions:
Heat the soup over low heat, stirring occasionally – do not boil.
Storage conditions:
Store chilled at 2 °C - 6° C
Contact:
Dr. Andrea Scholdan GmbH
Girardigassse 9, 1060 Wien
Telefon: +43 664 213 9109
E‑Mail: info@suppito.at
Durability
Composition & Allergens
Composition
Zutaten: Wasser, 28% Erdäpfel, Zwiebel, Kokosmilch (70% Kokosnussextrakt, Wasser, Emulgator:E435), 2% Shiitakepilze, Natursalz, 0,8% Petersilie, BUTTERSCHMALZ, Kümmel, Muskatnuss, Lorbeerblätter, Thymian, Zitronenschale, Pfeffer schwarz.
Allergens
- Milk