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Mori-Nu Tofu, firm
Zutaten: Wasser, SOJABOHNEN (18,9%), SOJAPROTEINisolat (2%), Säureregulator: Glucono-delta-Lacton (E575); Festigungsmittel: Calciumchlorid (E509).
Nutritional values per 100 g
| Energy value | 247 kJ/59 kCal |
| Fats | 2.5 g |
| including saturated fatty acids | 0.5 g |
| Carbohydrates | 1.2 g |
| including sugars | 0.8 g |
| Protein | 7.4 g |
| Salt | 0.07 g |
| Fibre | g |
Allergens
| Soybeans |
Always check the allergens content on the product packaging before consumption.