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Craving an authentic taste of Korea? These delicious Bibigo Tteokbokki bring traditional South Korean rice cakes straight to your kitchen. This 360 g dish features soft rice noodles paired with a mouthwatering sweet and spicy sauce. They are incredibly easy to prepare in a pot in just under five minutes. Perfect for a quick, flavorful meal that you can easily store at room temperature.
Country of origin
Description
Bibigo Tteokbokki, Rice Cakes with Sweet & Spicy Sauce
Rice cakes with seasoning, sweet and spicy flavour.
Store in a dry place at room temperature.
Rinse the rice cakes with water. Add rice cakes, seasoning, and 200 ml water to a pot, mix, and bring to a boil for 2 minutes. Reduce heat and simmer for 2.5 minutes. Garnish as desired and then enjoy.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Reis-Noodles (83,3%) (Reismehl, Ethylalkohol, Reis-Kleie-Extrakt, Salz, Säureregulatoren: Essigsäure (E260), Milchsäure (E270), Natriumcitrate (E331); Feuchthaltemittel: Maltit (E965); )Würzmittel (16,7%) (Zucker, roter Pfeffer, Maltodextrin, Salz, modifizierte Stärke, modifizierte Kartoffelstärke, Gewürze, Geschmacksverstärker: Mononatriumglutamat (E621), Dinatriumguanylat (E627), Dinatriuminosinat (E631); Aromen (enthält SESAM), Farbstoff: Paprikaextrakt (Capsanthin, Capsorubin) (E160C); Hefeextrakt, Gewürzkonzentrate, WEIZENstärke, Palmöl, hydrolisiertes SOJAprotein, Dextrose, Zwiebelöl, Maismehl, entfettete SOJAbohnen, Antioxidationsmittel: Ascorbinsäure (E300); Trennmittel: Siliciumdioxid (E551); ).
Allergens
- Soybeans
- Sesame seeds