6 DAYS AVERAGE FRESHNESS
ca.544€
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This Austrian semi-hard cheese from Gmundner Milch was composed specially for the Capital of Culture year. The surface of this cheese block is carefully treated with red cultures for several months, and natural ripening ensures particularly spicy moments. You can expect this speciality to stay fresh for around 6 days.
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Country of origin
Austria
Description
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Salzkammergut2024 was specially composed for the cultural capital year of the same name. The surface of this sliced cheese is carefully treated with red cultures for several months and, thanks to its natural maturity, provides particularly spicy moments in addition to the cultural festivities.
Durability
Nutritional values per 100 g
Energy value
1437 kJ346 kCalFats
27 gincluding saturated fatty acids19 gCarbohydrates
0 gincluding sugars0 gProtein
25 gSalt
1.7 gComposition & Allergens
Composition
Salzkammergut 2024 Käse Stück
Zutaten: MILCH
Bei 2-7° C lagern. / Nach dem Öffnen innerhalb weniger Tage verbrauchen
Allergens
- Milk