Maggi Juice for Frying

Maggi Roast Gravy

MAGGI Roast Gravy is perfect for refining and extending roast and other meat juices or as a ready-made gravy for dumplings, pasta or rice – conveniently dispensed from the jar.

• For ready-made gravy: stir 1 heaped tbsp (17.5 g) into 1/4 l cold water and bring to the boil briefly

• To refine: stir 1-2 tsp into the non-boiling juice and bring to the boil briefly

• Particularly delicious with roasts, steaks, schnitzel, bratwurst and meatballs

• Simply add during cooking or use to taste afterwards

About Maggi

MAGGI have one goal:

They want to make your everyday cooking easier and more delicious, so that you can prepare the food you love every day.

MAGGI philosophy

Maggi are convinced: cooking yourself is a piece of quality of life. Because shared meals strengthen cohesion – whether eating together as a couple, with the whole family or with friends.
With creative cooking solutions, you can cook fresh and delicious food, even with little time or lack of inspiration. MAGGI want you to keep the fun of cooking and share it with your loved ones.

 For more inspiration: www.maggi.at