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This vegan Byodo organic mango balsamic mustard from the EU offers a delightful blend of fruity sweetness and pleasant spiciness. Featuring 17% organic mango and fine Italian balsamic vinegar, this premium organic mustard comes in a handy 130ml jar. It is perfect for elevating your dressings, sauces, Asian dishes, or pairing with mature hard cheeses.
Country of origin
Description
Fine organic mustard with 17% mango content and white organic balsamic vinegar from Italy
This mustard from Byodo is a combination of fruity sweetness (mango), sweet and sour balsamic notes, and pleasant mustard sharpness. It is always made fresh and in small batches. The mango balsamic mustard tastes not only with mature hard cheese and Asian meat and fish dishes, but also refines sauces, dressings and dips. It also comes into its own as a seasoning in dishes with coconut milk. Add a teaspoon to the sauce.
Byodo - organic at its finest Organic quality that you can taste, smell, feel on the palate and enjoy - Byodo Naturkost has stood for this for more than 35 years. The family business was founded in 1985 with the incentive to produce products of the best organic quality and at the same time to work for people, nature & the environment. The name Byodo means freely translated from Japanese "the common way", which is taken daily with the more than 100 employees, customers and suppliers.
The combination of 100% organic quality and the highest level of enjoyment is an important part of the company philosophy. The diverse range of spicy delicacies, exquisite oil, extraordinary vinegar compositions, original Italian pasta and delicious desserts will convince every connoisseur!
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, Mango* (17%), Rohrzucker *, SENFSAAT*, Branntweinessig*, Meersalz, Condimento Bianco* (2 %) (Weißweinessig*, konzentrierter
Traubenmost*), Gewürze*
Hersteller: Byodo Naturkost GmbH, Leisederstraße 2, 84453 Mühldorf a. Inn
Öko-Kontrollstellennummer: DE-ÖKO-013
Allergens
- Mustard





























