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Creamy Coffee dessert

Creamy Coffee dessert

240 g€18.29 /kg

4 DAYS AVERAGE FRESHNESS

439€

215 customers have this product in their favourites

34% of customers buy regularly

Treat yourself to this delicious La Fermiere coffee milk dessert, a French treat weighing 240 g. It features a mild coffee cream made from a blend of Arabica and Robusta, topped with whipped cream infused with Madagascar vanilla. This delightful dessert stays fresh for at least 4 days, making it the perfect sweet escape right from your fridge.

Country of origin

France

Description

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La Fermière Milk Dessert Coffee

This dessert pudding was made from a mild coffee cream with a blend of Arabica and Robusta. The topping consists of a delicious whipped cream with the aroma of Madagascar vanilla.

Tip:

Open and enjoy.

About the manufacturer:

La Fermière was founded in Provence in 1952 out of the desire to offer quality products and to democratize the consumption of high-quality yoghurts. 50 years later, Jean-Jacques Tarpinian, an entrepreneur from Marseille and a lover of good things, decided to take over the torch when he learned that his favorite yoghurt brand was for sale. With the desire to further develop the company and the potential he saw in it, he put all his passion into the adventure, which became a family affair.

From the first day he placed the La Fermière yoghurt series as an advertisement on the family's kitchen table to today, when his two daughters, to whom he passed on his passion, have joined the company. The Tarpinians are firmly convinced that know-how, quality and generosity are the keys to success.

Durability

Average durability from the time of delivery: 4 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
903 kJ218 kCal
Fats
17 gincluding saturated fatty acids11 g
Carbohydrates
13 gincluding sugars12 g
Protein
3.1 g
Salt
0.15 g
Fibre
0.2 g

Composition & Allergens

Composition

Milchdessert mit Kaffee.

Zutaten: VollMILCH, SAHNE 43,1 %, Zucker, MagerMILCHpulver, Maniokstärke, , Stabilisatoren: Carrageen - Xanthangummi, Kaffeelikör 0,4%, Kaffeeextrakt 0,4%, Farbstoff: Karamell (Zucker - Wasser), Vanilleschotenaufguss - Tonkabohnenpulver (MILCH).

Gekühlt lagern bei +0°C bis +6°C.

Kontakt:
Societe La Fermière, 375 avenue du Passe-temps- F-13400 Aubagne, Frankreich

Allergens

  • Milk
  • May contain traces of:
  • Cereals (gluten)
  • Eggs
  • Soybeans
  • Tree nuts