619€
Only 7 items left
561 customers have this product in their favourites
14% of customers buy regularly
This Austrian white chocolate couverture from Manner brings Viennese confectionery tradition to baking with delicate vanilla and milk notes. It melts smoothly and evenly in a water bath, giving cakes, pastries, or homemade pralines an elegant, glossy white finish. At 200 g, it is well suited for melting, glazing, and decorating sweet treats.
More from this brand
Similar products
55 min
Under an hour
Country of origin
Austria
Description
You're reading an Auto-translation.
Manner white chocolate couverture
Manner's white couverture is characterized by a distinctly rounded cocoa flavor, which is shaped by the cocoa butter produced in-house at Manner. This is only possible because we still carry out all processing steps from roasting the cocoa beans to producing the chocolate ourselves. Available as a 200g bar in recyclable, sealed packaging for perfect product protection. 100% certified sustainable cocoa
Glaze: Melt 200g Manner couverture in a hot, not boiling water bath while stirring constantly. Add 60g of liquid, warm butter and stir. The couverture/glaze should not reach a temperature of more than approx. 60°C.
Store at room temperature and dry
Contact:
Josef Manner & Comp. AG
Wilhelminenstraße 6, 1170 Vienna, Austria
Nutritional values per 100 g
Energy value
2344 kJ562 kCalFats
34 gincluding saturated fatty acids20 gCarbohydrates
59 gincluding sugars59 gProtein
4.9 gSalt
0.28 gComposition & Allergens
Composition
Zutaten: Zucker, Kakaobutter, VOLLMILCHPULVER,
SÜSSMOLKENPULVER, Emulgator: Lecithine (SOJA); natürliches Aroma
Allergens
- Soybeans