Only 9 items left
98 customers have this product in their favourites
14% of customers buy regularly
More from this brand
Similar products
Country of origin
Description
Many juicy raisins, candied orange peel, candied lemon peel, and a delicate buttery note give the particularly high-quality Ölz Butter-Christ Stollen its juiciness and typical taste. Following master baker tradition, the stollen is baked in the classic shape and sprinkled with stollen sugar. Tender, crumbly stollen enjoyment with a fine butter taste for all stollen lovers during Advent & Christmas time. Thanks to the careful production by the Ölz master bakers, this Christmas stollen is naturally free from preservatives.
About the manufacturer:
.png)
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
BUTTERSTOLLEN
Zutaten: WEIZENMEHL, Rosinen 26%, BUTTERREINFETT 11,6%*,
Stollendekor (Palmfett, Traubenzucker, WEIZENSTÄRKE, Palmfett
ganz gehärtet), Zucker, Orangeat-Zitronat 3,5% (Cedernfruchtschalen,
Orangenschalen, Zucker, Glukose-Fruktose-Sirup, Säuerungsmittel:
Citronensäure), Hefe, Feuchthaltemittel: Sorbit, Glukosesirup,
Inländerrum, Emulgatoren (Mono- und Diglyceride von Speisefettsäuren,
Natriumstearoyl-2-lactylat), Speisesalz, Dextrose, Aroma,
Verdickungsmittel: Guarkernmehl, Rapsöl, Mehlbehandlungsmittel:
Ascorbinsäure.(*entspricht 14% BUTTER) Kann Spuren von MANDELN,
HASELNÜSSEN, WALNÜSSEN und EI enthalten.
Ungeöffnet mindestens haltbar bis: siehe Datumseindruck Packungsvorderseite
Kontakt: Rudolf Ölz Meisterbäcker GmbH & Co KG, Achstraße 9, 6850 Dornbirn, Österreich, +43 5572 / 3840-0, info@oelz.com
Allergens
- Cereals (gluten)
- Eggs
- Milk
- Tree nuts