Alnatura BIO Vegan Mayonnaise
668 customers have this product in their favourites
23% of customers buy regularly
Alnatura BIO Vegan Mayonnaise from Switzerland is a delicious organic alternative where organic pea protein replaces the egg. With a fat content of 50 percent, it's lighter than classic mayonnaise, making it perfect for salads, dips, and sauces. A versatile and conscious choice for those who prefer vegan products. Available in a 250g jar.
Country of origin
Description
Vegan mayo
An organic vegan mayonnaise where the egg is replaced by organic pea protein. Its fat content of 50 percent is below that of a classic mayonnaise - perfect for salads, dips and sauces.
From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.
A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.
Nutritional values per 100 g
Composition & Allergens
Composition
Bio Salatmayonnaise ohne Ei
Zutaten: Sonnenblumenöl* desodoriert 50%, Wasser, Branntweinessig*,Senf* (Wasser, SENFKÖRNER*, Branntweinessig* Rohrohrzucker*, Meersalz, Kurkuma*), Rohrohrzucker*, Maisstärke*, Meersalz, Erbsenprotein*, Verdickungsmittel: Johannisbrotkernmehl*, Zitronensaftkonzentrat*
* aus biologischer Landwirtschaft .
Trocken & vor Wärme geschützt lagern. Nach dem Öffnen bitte im Kühlschrank aufbewahren.
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Allergens
- Mustard