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Milleret
Leffond Weichkäse
125 g25 DAYS AVERAGE FRESHNESS
€3.09 €24.72 /kg
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Category:
Country: France,
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French soft cheese made from pasteurised cow's milk. It was one of Henri Milleret's first creations, a small, round cheese with a mild flavour. During its ripening period, the cheese develops its white noble mould flora.
Durability
Weichkäse
Zutaten: MILCH 98.679%, Salz 1.3%, MILCHsäurebakterien 0.001%, Labaustauschstoff 0.02%
Bei 2°C bis 7°C lagern.
Nutritional values per 100 g
| Energy value | 1334 kJ/322 kCal |
| Fats | 28 g |
| including saturated fatty acids | 21 g |
| Carbohydrates | 0.5 g |
| including sugars | 0.5 g |
| Protein | 17 g |
| Salt | 1.4 g |
| Fibre | g |
Allergens
| Milk |
Always check the allergens content on the product packaging before consumption.