
Erlebnis Sennerei Zillertal
Erlebnissennerei Zillertal Vanilla Yoghurt
180 g26 DAYS AVERAGE FRESHNESS
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Erlebnis Sennerei Zillertal Vanilla Yogurt
We don't know how they do it, but the vanilla gives our hay milk yogurt a "homey" taste, as we Zillertalers call it. With this, we express that our vanilla yogurt gives you a feeling of security and love with every spoonful.
Spoonfuls of happiness... Our hay milk yogurt matures for up to 16 hours, making it extra creamy. And thanks to the environmentally friendly 3-part cup, it not only tastes good to you, but also to our environment.
About the manufacturer:
Erlebnis Sennerei Zillertal is known for its high-quality hay milk products, which are made from 100% GMO-free hay milk from regional farms.
The range includes cheese, yogurt, butter, milk and other dairy products, which are produced traditionally and without artificial additives. Particularly noteworthy is the unique taste, which is created by the natural feeding of the animals with fresh grass, herbs and hay.
What sets Erlebnis Sennerei apart is its focus on transparency, regionality and sustainability.
Cooperation with local farmers, species-appropriate animal husbandry and environmentally friendly production methods are the focus. Visitors can follow the entire production process in the glass manufactory and experience how quality is created from the pasture to the finished product.
In addition, the company focuses on promoting traditional craftsmanship and offers a real piece of Zillertal in its own restaurant and farm shop.
Durability
Vanillejoghurt aus pasteurisierter Heumilch g.t.S. mit 3,5% Fett im Milchanteil
Zutaten: JOGHURT, Zucker, Wasser, modifizierte Stärke, natürliches Vanille-Aroma, Bourbon Vanilleextrakt, gemahlene extrahierte Vanilleschote, Säureregulatoren: Milchsäure, Natriumcitrat
Gekühlt lagern (max. +6°C); Nach dem Öffnen gekühlt lagern und innerhalb von 2 Tagen konsumieren.
Zum direkten Verzehr geeignet
Nutritional values per 100 g
Energy value | 377 kJ/90 kCal |
Fats | 3 g |
including saturated fatty acids | 2 g |
Carbohydrates | 12 g |
including sugars | 11 g |
Protein | 3.3 g |
Salt | 0.11 g |
Fibre | g |
Allergens
Milk |