Ströck

Ströck doughnuts

Fortunately, the Ströck doughnuts are also available outside the carnival season.
It would be a shame to enjoy this fluffy, golden brown specialty for such a short time. Filled with a particularly generous portion of fine apricot jam from the Genussregion Kittseer Marille, they are sure to put a smile on your face at any time of the year.

The food products manufactured by Ströck are not intended for any particular purpose and are therefore suitable for consumers who do not suffer from any food intolerance or food allergy. However, our products are definitely not intended for infants.

About the producer:

At the Ströck bakery, traditional baking craftsmanship meets the highest quality and safety. Knowledge and family recipes passed down through generations ensure that tried and tested methods are preserved. Our products are continuously tested by food experts and independent institutes to ensure consistently high quality. Transparent and careful documentation makes the entire production process traceable for you. This way, you and your customers can enjoy the highest quality with complete confidence.

Enjoy with all your senses - that is our Anspruch at the Ströck bakery! Our breads are made from high-quality raw materials, mostly from Austria, and are refined with great care and craftsmanship. We focus on naturalness, healthy nutrition and sustainability: 35% of our flour is already of organic quality. Ströck combines tradition with innovation - by combining craftsmanship and modern deep-freezing processes, we guarantee fresh baked goods of the best quality at all times. This way, you can bring the full enjoyment of Ströck directly to your table!

Contact: 
Ströck - Brot GmbH
Johann-Ströck-Gasse 1,
1220 Vienna