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Alpenhain Back - Gouda Taler mit Hot Salsa Dip

Alpenhain Back - Gouda Taler mit Hot Salsa Dip

200 g€20.95 /kg

9 DAYS AVERAGE FRESHNESS

419€

353 customers have this product in their favourites

29% of customers buy regularly

Enjoy these delicious Alpenhain baked Gouda rounds straight from Germany. This tasty cheese specialty comes in a convenient 200g pack, complete with a spicy hot salsa dip for the perfect flavor kick. Ideal for a quick meal or oven baking, this product stays fresh for at least 9 days and should be kept refrigerated to maintain its great quality.

Country of origin

Germany

Description

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Storage temperature:
Store refrigerated, after opening store refrigerated (<=+8°C) and consume within 5 days.

Contact:
Alpenhain Käsespezialitäten GmbH, Lehen 24, 83539 Pfaffing

Durability

Average durability from the time of delivery: 9 days.

Guaranteed minimum durability from the time of delivery: 4 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1184 kJ284 kCal
Fats
17 gincluding saturated fatty acids9 g
Carbohydrates
20 gincluding sugars4.9 g
Protein
12 g
Salt
1.6 g
Fibre
1.3 g

Composition & Allergens

Composition

Back-Gouda Taler, paniert und vorgebacken, gekühlt, mit Tomaten-Paprika Dipsauce (scharf)

Zutaten: Back-Gouda Taler: 58 % GOUDA, Mehl (WEIZEN, ROGGEN), Wasser, pflanzliche Öle (Raps, Sonnenblume in veränderlichen Gewichtsanteilen), Stärke (enthält WEIZEN), GLUTEN (WEIZEN), Salz, Verdickungsmittel: Hydroxypropylmethylcellulose, Carrageen; Gewürze. Tomaten-Paprika Dipsauce (scharf): Wasser, Tomatenmark (12%), Zucker, Branntweinessig, Paprika (5,0%), Jalapeño, modifizierte Stärke, Salz, Zwiebeln, Gewürze. Dip kann Spuren von Sellerie und Senf enthalten! Unter Schutzatmosphäre verpackt!

Allergens

  • Cereals (gluten)
  • Milk
  • May contain traces of:
  • Celery
  • Mustard