2 DAYS AVERAGE FRESHNESS
Enjoy a whole, kitchen-ready Austrian trout from Holzinger, perfect for pan, oven, or grill. This fresh fish comes from sustainable aquaculture in Austria and is AMA Quality Seal certified. Each piece is carefully processed and vacuum-packed to guarantee the highest quality. Stays fresh for 4 days, making it ideal for a quick, healthy meal.
Country of origin
Description
1 piece of Austrian trout whole, ready to cook. Suitable for preparation whole in the pan, oven or on the grill.
Origin:
Aquaculture Austria, AMA Quality Seal certified
About the producer:
Since 1892 the best fresh fish and finest smoked fish products have been produced at the headquarters of the family business Holzinger in Luckenberg / Upper Austria. The most important raw material has always been live fish. Our selected suppliers provide us daily with the best live fish< /strong> and recently also with the best BIO and ASC live fish from Austria./strong> and recently also with the best BIO and ASC live fish from Austria and Europe. Due to the largely manual production, from slaughtering to packaging, we can guarantee the highest quality standard with gentle processing and maximum sensory quality control;the highest quality standard with gentle processing and maximum sensory quality control.
Packaging type:
Vacuum packed
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat through before consumption!
Storage conditions:
Store refrigerated at 0°C to +2°C, use immediately after opening.
Producer:
Holzinger Fischverarbeitungs GmbH
Luckenberg 2
A-4623 Gunskirchen
Durability
Composition & Allergens
Allergens
- Fish