Herbeus Greens

Herbeus is a pioneer in the cultivation of microgreens (sprouts and baby leaves) in "Vertical Indoor Farming" in Austria. In Raasdorf near Vienna, Herbeus products are currently grown in a controlled environment on vertical levels over 600m2.

 

The uniqueness of the microgreens results from the sum of many properties. The numerous varieties, 100% pesticide-free and local production, environmental friendliness and sustainability, as well as 365 days of production, consistent quality and availability. The products are characterized by the highest freshness and a high nutrient density.

Microgreens are excellent for refining dishes of all kinds, making salads fresh and crunchy, giving desserts a special touch, and adding a unique flavor to cocktails and drinks. Some chefs use microgreens to enhance the appeal and taste of dishes with different textures and flavors. They are small delights, spicy surprises that enchant every palate.