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IGOR Bio Gorgonzola

150 g€23.93 /kg
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This Italian organic Gorgonzola from IGOR features a straw-white paste with characteristic blue-green veins and a pleasantly soft texture. This blue cheese offers a strong aroma and an intense flavor, making it ideal enjoyed on bread, in warm sauces, or on cheese boards. The rind is not suitable for consumption, and the amount is 150 g.

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Country of origin

Italy

Description

The organic Gorgonzola from Igor is characterized by its straw-white paste with characteristic blue-green veins. It offers a strong, appetizing aroma and an intense flavor.

The consistency of the blue cheese is pleasantly soft. It is perfectly suited for lovers of tangy cheeses and enriches the daily menu.

Use

Ideal on its own on bread, for refining warm sauces, or as a classic component of cheese boards.

About Manufacturer

Igor stands for professional production and high standards in the food sector. The company attaches great importance to careful processing and reliable quality at every step of production. Through continuous controls and a strong awareness of proven standards, Igor ensures that customers always receive high-quality products. The brand combines professional craftsmanship with modern, efficient processes for a reliable taste experience.

Storage

Store at +2°C to 7°C.

Warning

The rind is not suitable for consumption.

Manufacturer

Igor
Strada Natale Leonardi 32
28062 Cameri (Novara)
info@igornovara.it

Durability

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1409 kJ340 kCal
Fats
28 gincluding saturated fatty acids20 g
Carbohydrates
0.6 gincluding sugars0 g
Protein
20 g
Salt
1.8 g

Composition & Allergens

Composition

Zutaten: pasteurisierte Bio Milch, Starterkulturen, Schimmelkulturen, Meersalz, tierisches Lab

Lagerung: +2° bis 7°C

Kontakt: IGOR Srl Strada Natale Leonardi 32, 28062 Cameri

Allergens

  • Milk